| Brioche French ToastServed with fresh berries and maple syrup | $9 |
| Buttermilk Pancakes | $7 |
| With Chocolate Chips | $8 |
| With Fresh Berries | $9 |
| Fresh Fruit PlateAssorted fruits and berries | $8 |
| Plain Organic Yogurt with Granola | $4 |
| Add Assorted Berries | $5.50 |
Selections below are served with homefries and fresh fruit.
| The Parkdale Drink BreakfastA Buttermilk Pancake served with choice of eggs, and two different breakfast meats and toast | $12 |
| The Classic BreakfastChoice of eggs, breakfast meat and toast | $6.50 |
| Without meat | $5.00 |
| With peameal bacon | $7.50 |
| With steak | $11.00 |
| Fried Egg SandwichChoice of breakfast meat, cheese and aiolo sauce | $6.50 |
| Grilled Cheese Sandwich | |
| With Real Cheddar Cheese | $5.50 |
| With Bacon | $7.00 |
| Eggs BenedictCanadian bacon on an english muffin with homemade hollandaise sauce | $9 |
| Eggs FlorentinePoached Eggs on an english muffin with spinach and homemade hollandaise sauce | $9 |
| Eggs Royale BenedictSmoked salmon served on an english muffin with spinach and hollandiase sauce | $11 |
| Steak BenedictSteak served on an english muffin with hollandiase sauce | $11 |
| Tofu ScrambleServed with mushrooms, roasted red peppers and basil pesto | $7 |
| Veggie Eggs BenedictPoached eggs on an english muffin with avacado, tomato and homemade hollandaise sauce | $9 |
| Vegetable FrittataServed with zuchinni, peppers, and mushrooms | $9 |
| With cheese | $10 |
Omelettes
Served with choice of toast with homefries and fresh fruit.
| The Parkdale OmeletteServed with bacon, red peppers, roasted shallots and swiss cheese | $9 |
| Grilled Vegetable OmeletteServed with grilled vegetables, gruyere cheese with basil pesto | $8 |
| Meat Lovers OmeletteServed with bacon, sausage, ham, spinach and aged cheddar cheese | $11 |
| Mushroom OmeletteServed with mushrooms, spinach, roasted shallots and aged goat cheese | $8 |
Sides
| Bacon | $3 |
| Ham | $3 |
| Sausage | $3 |
| Peameal bacon | $4 |
| Chicken YakatoriGrilled chicken skewers served with spring mix | $8 |
| Crispy CalamariLightly battered calamari served with spicy aioli sauce | $7 |
| Grilled Vegetable PlatterFlat bread, hummus, baba ganoush, bell peppers, egg plant and zuchinni | $11 |
| Shrimp DumplingsCrunchy wontons filled with shrimp | $8 |
| Soup of the DaySeasonal soup prepared daily | $5 |
| Sweet Potato FriesFresh cut sweet potatoes | $5 |
| Vegetarian Spring RollsCabbage, carrots and bamboo shoots rolled in a flour crepe | $6 |
| Vietnamese Spring RollsGround pork, shrimp, glass noodles, carrots rolled in rice paper | $6 |
Salads
| Caesar SaladBaby romain lettuce, croutons and bacon tossed in caesar dressing | $7 |
| Grilled Vegetable SaladEggplant, peppers, zuchinni and organic spring mix | $6 |
| House SaladOrganic spring mix and cherry tomatoes | $5 |
| Sesame Crusted Tofu SaladServed with sesame tofu, peppers, organic greens and miso dressing | $7 |
| Smoked Salmon PlatterServed with capers, red onion, spring mix, cream cheese and bagel chips | $12 |
| Warm Spinach SaladServed with fried feta, walnuts and vinegrette | $8 |
| Add Chicken to any salad add | $3 |
Sandwiches
Served with choice of: Swiss, cheddar or blue cheese and fries or salad.
| The Parkdale BurgerHomemade 8oz beef burger served with lettuce tomato and onion | $9 |
| The Parkdale HoagieAvocado, roasted red peppers, caramilized onions and mushrooms served on a baguette | $8 |
| Grilled Steak or Chicken SandwichServed with caramalized onions, mushrooms, lettuce, tomato | $11 |
| Asian Style Beef Short RibsGrilled beef short ribs in asian marinade, served with jamine rice and seasonal vegetables | $15 |
| Citrus Basil Grilled SalmonSalmon fillet glazed with citrus basil essence, served with carrot mashed potatos and seasonal vegetables | $18 |
| Herb Roasted ChickenChicken supreme served with sweet potato mash, garlic nage and seasonal vegetables | $16 |
| Lemon Grass Pork TenderloinGrilled pork tenderloin in a lemon grass marinade served with jasmine rice and stir fried vegetables | $15 |
| Two pounds of deliciously seasoned Chicken WingsServed with fresh cut french fries.Choose from: mild, medium, 187 hot or honey garlic sauces | $14 |
| Orange Ginger ChickenGrilled boneless chicken breast marinated in an orange, ginger sauce served with organic sping mix | $15 |
| Spicy Papaya ScallopsSea scallops topped with papaya, red pepper, jalapeno, cilantro sauce served with chevre cheese, spinach rissotto | $22 |
| Steak FritesGrilled New York strip loin steak served with potato lace and plum wine reduction | $19 |
| Sundried Tomato Pesto Chicken LinguiniSundried tomato pesto, garlic, herbs and white wine tossed with tender chunks of chicken and linguine | $15 |
| Vegan DelightPortobello Mushroom Steak with quinoa and cous cous with seasonal vegetables | $15 |
Desserts
| Classic Cheese Cake Crème Brulee Fruit Bowl Molten Chocolate Cake |
$6 $6 $6 $6 |
Beverages
| Bottled Water, Coffee, Tea, Juice, Pop and Milk | $2.38 |
| San Pellegrino | $2.62 |
| Cappuccino or Latte | $2.85 |
| Red Bull | $3.95 |
Here is a listing of the most popular platters. If you have something particular in mind,
please let us know and we will advise you if we can create it for your party.
| Item | Description | Serving Size | Cost (before tax) |
|---|---|---|---|
| Calamari | Lightly battered calamari served with spicy aioli sauce | Serves 10-12 | $24.00 |
| Grilled Chicken Skewers | Seasoned chicken breast grilled & served with peanut sauce | 20 Skewers | $40.00 |
| Fruit Skewers | A variety of fresh fruit served on a skewer with chocolate dipping sauce | 20 Skewers | $40.00 |
| Grilled Vegetable Platter | Flat bread, hummus, baba ganoush, bell peppers, egg plant and zucchini | Serves 12-14 | $25.00 |
| Maki rolls | Variety of California, Cucumber and Avocado maki rolls | 45 pieces | $25.00 |
| Mini Parkdale Hamburgers | Mini Parkdale burgers served with cheddar cheese | 10 mini burgers | $25.00 |
| The Parkdale Drink Sampler | -1 pound of wings -Calamari -Shrimp Dumplings -Spring Rolls (meat) -Spring Rolls (Vegetarian) | Serves 8-10 | $37.00 |
| Shrimp Dumpling | Crunchy shrimp filled wontons served with choice of sauce (spicy aioli, creamy garlic or mayo) | 20 Dumplings | $32.00 |
| Spanakopita | Greek pastry with a filling of spinach, feta cheese | 20 pieces | $30.00 |
| Spring Rolls | Choice of vegetarian or meat filled or combination of both | 16 pieces | $24.00 |
| Chicken Wings | Served with fresh cut fries and creamy dill dipping sauce. Choose from: mild, medium, 187 hot or honey garlic sauces | 50 wings 100 wings 150 wings 200 wings |
$45.00 $75.00 $105.00 $125.00 |